Lately, I have been making a bunch of snacks because my
friends and I have been having Game of Thrones nights, where we will get
together and watch like 5 episodes at a time, and cook food. My friend Bob gets
credit for this recipe—it was really yummy and super easy to make.
Serves: 4
Prep time: 15 minutes
Cook time: 3-5 minutes
Prep time: 15 minutes
Cook time: 3-5 minutes
Ingredients:
-1 package wonton wrappers
-1 package mozzarella cheese sticks (approximately 8-12)
-egg (for egg wash)
-1 pkg pepperoni (optional)
-1 jar jalapeƱos (optional)
-marinara sauce, for dipping
-deep fryer
1. Lay out the wonton wrapper on a flat surface in a diamond shape.
-1 package mozzarella cheese sticks (approximately 8-12)
-egg (for egg wash)
-1 pkg pepperoni (optional)
-1 jar jalapeƱos (optional)
-marinara sauce, for dipping
-deep fryer
1. Lay out the wonton wrapper on a flat surface in a diamond shape.
2. Using a pastry brush, line the two sides farthest from
you with egg wash, as in the picture.
3. If you are going to add pepperoni or jalapeƱos,
add them first in the middle of the wonton wrapper. Place the mozzarella stick
towards the lower corner closest to you. It shouldn’t be so low that there is
not enough wonton to cover the sides of it.
4. Begin to roll the cheese stick into the wrapper away from
you, folding in the edges as you roll, as in the picture. Repeat for as many sticks as you desire to make.
5. Place the mozzarella sticks into the deep fryer, about 2 or 3 at one time. Keep a
close eye on them—as soon as they are golden brown, remove them from the deep
fryer. If you leave them in for too short a time, the cheese will not be gooey
enough. If you leave them in for too long, the cheese will be too gooey, and
will leak out of the wonton into the deep fryer grease.
6. Allow 10 minutes to cool. Serve with marinara sauce.
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